Champagne Punch

Champagne Punch

🥘 Ingredients

  • Kern's apricot nectar
    4 c
  • chilled champagne
    6 c
  • guava nectar
    4 c
  • ice cubes or mold
  • light rum
    2 c
  • pineapple juice
    4 c

🍳 Cookware

  • punch bowl
  1. 1
    Mix Kern's apricot nectar , pineapple juice , guava nectar , light rum , ice cubes or mold , and chilled champagne in a punch bowl .
    Kern's apricot nectar: 4 c, pineapple juice: 4 c, guava nectar: 4 c, light rum: 2 c, ice cubes or mold, chilled champagne: 6 c
  2. 2
    Enjoy!